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Italian appetizer with jalapeno pepper

2 servings

7 minutes

Italian appetizer with jalapeño is a bold blend of classic and spiciness, where the tenderness of mozzarella meets the heat of jalapeño. This recipe draws inspiration from traditional Italian antipasti but adds an unexpected twist. Fresh iceberg lettuce wraps the filling, creating a harmonious contrast of textures: crunchy salad, soft cheese, and juicy cherry tomatoes. Pesto sauce adds an herbal note that complements the creamy mozzarella, while the spiciness of leeks adds depth to the flavor. This appetizer is perfect for summer evenings, cozy gatherings, and wine tastings. Each ingredient plays its role in creating a multifaceted gastronomic experience, and the peppery accent makes the dish unforgettable. It's a magnificent combination of freshness, softness, and a fiery touch that will delight gourmets who love new culinary discoveries.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
403.1
kcal
13.2g
grams
39.1g
grams
6g
grams
Cooking steps
  • 1

    Slice the leek into rings.

    Required ingredients:
    1. Leek35 g
  • 2

    Fry it in olive oil over medium heat with a pinch of coarse salt for 3-5 minutes.

    Required ingredients:
    1. Leek35 g
    2. Olive oil1 teaspoon
    3. Coarse sea salt pinch
  • 3

    Spread pesto sauce on the salad leaves.

    Required ingredients:
    1. Pesto3 tablespoons
  • 4

    Slice the cheese into pieces about 5 mm thick.

    Required ingredients:
    1. Mozzarella cheese110 g
  • 5

    Place mozzarella on top of the sauce and season with black pepper.

    Required ingredients:
    1. Mozzarella cheese110 g
    2. Freshly ground black pepper pinch
  • 6

    Slice the cherries thinly.

    Required ingredients:
    1. Confit cherry tomatoes55 g
  • 7

    Place on top of the mozzarella.

    Required ingredients:
    1. Confit cherry tomatoes55 g
  • 8

    Grease with homemade mayonnaise.

    Required ingredients:
    1. Homemade mayonnaise2 teaspoons
  • 9

    Add jalapeño.

    Required ingredients:
    1. Canned (pickled) jalapenos1 tablespoon
  • 10

    Then add the leek.

    Required ingredients:
    1. Leek35 g
  • 11

    Wrap the filling with salad on each side.

    Required ingredients:
    1. Iceberg lettuce leaves2 pieces

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