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Sprats with lemon

2 servings

10 minutes

The simplest Soviet snack that we found in the textbook "Cooking" for vocational schools by N.A. Anfimova, T.I. Zakharova, L.L. Tatarskaya.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
302.4
kcal
14.6g
grams
26g
grams
2.5g
grams
Ingredients
2servings
Sprats
160 
g
Lemon
1 
pc
Parsley
10 
g
Cooking steps

  • 1

    Slice the lemon into thin rings.

    Required ingredients:
    1. Lemon: 1 piece

  • 2

    Lay the sprats in an even layer on a dessert plate. Drizzle them with oil from the can.

    Required ingredients:
    1. Sprats: 160 g

  • 3

    Place lemon rings on top of the sprats.

    Required ingredients:
    1. Lemon: 1 piece

  • 4

    Garnish with parsley sprigs and serve at the table.

    Required ingredients:
    1. Parsley: 10 g

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