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EasyCook
EasyCook
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Chicken and prune salad

4 servings

60 minutes

Chicken and prunes salad is a refined combination of flavors born at the border of European culinary traditions. It combines the tenderness of chicken fillet, the juiciness of fresh vegetables, and the sweet-smoky taste of prunes complemented by crunchy walnuts. This salad is famous for its balance – it is both nutritious and light, and thanks to mayonnaise, it gains softness and harmony of flavor. Perfect for both everyday lunch and festive table, delighting guests with its sophistication. Prunes add a piquancy and pleasant sweet note, making this dish memorable. The magnificent combination of textures and flavors turns this salad into a true culinary delight.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
480.9
kcal
38.9g
grams
22.3g
grams
33.8g
grams
Ingredients
4servings
Chicken breast fillet
500 
g
Sweet pepper
1 
pc
Cucumbers
1 
pc
Pitted prunes
200 
g
Walnuts
100 
g
Chicken egg
2 
pc
Mayonnaise
 
to taste
Cooking steps
  • 1

    Boil chicken breast fillet and eggs. Cut into elongated pieces.

    Required ingredients:
    1. Chicken breast fillet500 g
    2. Chicken egg2 pieces
  • 2

    Chop the remaining ingredients as well.

    Required ingredients:
    1. Sweet pepper1 piece
    2. Cucumbers1 piece
    3. Pitted prunes200 g
    4. Walnuts100 g
  • 3

    Add mayonnaise to taste. Mix.

    Required ingredients:
    1. Mayonnaise to taste

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