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Thai Meat and Rice Casserole (Kai Jiew Moo Saap)

4 servings

90 minutes

Thai Meat and Rice Casserole is very filling and quick to prepare - comfort food.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
704.5
kcal
35.8g
grams
35g
grams
59.7g
grams
Ingredients
4servings
Rice
300 
g
Chicken egg
5 
pc
Soy sauce
 
to taste
Minced pork
500 
g
Cooking steps

  • 1

    Eggs are beaten with fish or soy sauce, then pork mince is added. The resulting mixture is poured over hot boiled rice.

    Required ingredients:
    1. Chicken egg: 5 piece
    2. Soy sauce:  to taste
    3. Minced pork: 500 g
    4. Rice: 300 g

  • 2

    They serve the omelet with chili sauce (sauce prik) and fresh herbs.

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