L
L
o
o
a
a
d
d
i
i
n
n
g
g
.
.
.
.
.
.
EasyCook
EasyCook
Paella dish
Meat in FrenchSoviet cuisine
Paella dish
Broken cucumbersChinese cuisine
Paella dish
Indonesian Semur StewIndonesian cuisine
Paella dish
SyrnikiRussian cuisine
Paella dish
Potted Potato FritterBelarusian cuisine
Paella dish
Pumpkin PieBulgarian cuisine
Paella dish
Caramel applesAmerican cuisine

Chicken with sesame

4 servings

30 minutes

Sesame chicken is a magnificent dish of Chinese cuisine that combines the crispy texture of sesame with the tenderness of marinated meat. Historically, sesame has often been used in Asian cuisine for its rich nutty flavor and aromatic properties. Here it not only adds texture but also enhances the rich flavor profile of the marinade made from ginger, garlic, chili, white wine, and soy sauce. The chicken infused with these aromas gains depth of flavor while a light breading makes it appetizingly crispy. This dish pairs perfectly with rice, creating a balanced and nutritious meal that can be both everyday and festive.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
453.3
kcal
62.8g
grams
14.3g
grams
13.8g
grams
Ingredients
4servings
Chicken breast
4 
pc
Ginger
5 
g
Garlic
3 
clove
Vegetable oil
30 
ml
Ground chili pepper
 
pinch
Dry white wine
125 
ml
Soy sauce
60 
ml
Wheat flour
3 
tbsp
Sesame seeds
1 
tbsp
Cooking steps
  • 1

    Cut the chicken into thin strips.

    Required ingredients:
    1. Chicken breast4 pieces
  • 2

    Mix fresh grated ginger, oil, finely chopped garlic, a pinch of chili, white wine, and soy sauce.

    Required ingredients:
    1. Ginger5 g
    2. Vegetable oil30 ml
    3. Garlic3 cloves
    4. Ground chili pepper pinch
    5. Dry white wine125 ml
    6. Soy sauce60 ml
  • 3

    Put the chicken in the marinade and leave it for 30 minutes.

    Required ingredients:
    1. Chicken breast4 pieces
  • 4

    Take the chicken and coat it in flour mixed with sesame. Fry in butter until golden brown.

    Required ingredients:
    1. Chicken breast4 pieces
    2. Wheat flour3 tablespoons
    3. Sesame seeds1 tablespoon
  • 5

    Serve with rice or ratatouille.

Similar recipes