Monkey Gland Cocktail
1 serving
8 minutes
In the 1920s, Russian immigrant surgeon Sergei Voronov came up with a method of rejuvenating men by grafting monkey testicle tissue. At first, his experiments were a phenomenal success, but then the admiration turned into ridicule . One of these ridicule was the name of this cocktail - it really did have a refreshing effect. You should definitely try serving it this way: rinse the serving glass with a few drops of truffle oil, let it drain , and pour in the cocktail. In this case, all the manipulations with an absinthe spoon will not be necessary.
1
Pour all ingredients and the juice of half a lime into a shaker filled with crushed ice.
- Gin: 50 ml
- Grenadine: 15 ml
- Absinthe: 10 ml
- Lime: 0.5 piece
2
Save the squeezed half. Shake everything well and pour into a cocktail for serving.
- Lime: 0.5 piece
3
Place a spoon for absinthe on the glass, put half a lime on it, then a piece of sugar, drip absinthe on the sugar, and light it.
- Absinthe: 10 ml
- Lime: 0.5 piece
- Brown sugar: to taste