L
L
o
o
a
a
d
d
i
i
n
n
g
g
.
.
.
.
.
.
EasyCook
EasyCook
Paella dish
Cordon BleuFrench cuisine
Paella dish
Korean Tartare YukhaeKorean cuisine
Paella dish
Korean Kuksu SoupKorean cuisine
Paella dish
Vol-au-ventsFrench cuisine
Paella dish
Konigsberg KlopsyGerman cuisine
Paella dish
Peruvian casserole causaPeruvian cuisine
Paella dish
Portuguese Caldo Verde SoupPortuguese cuisine

Fruit Mulled Wine

7 servings

25 minutes

Fruit mulled wine is a warming drink with deep roots in German cuisine, becoming a symbol of winter holidays and cozy evenings. It combines the richness of red wine with aromas of citrus, apples, and spices, creating a warm, enveloping taste with a slight acidity and spicy notes. Mulled wine is perfect for winter gatherings and festive feasts, providing a sense of coziness and comfort. With its rich blend of fruits and spices, it not only warms but also fills the air with a magical aroma. In Germany, this drink is traditionally served at Christmas markets where its rich, spicy notes create a festive atmosphere. It is best served slightly warm, complemented by a stick of cinnamon or star anise to enhance the flavor accents.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
117.7
kcal
0.9g
grams
0.4g
grams
10g
grams
Ingredients
7servings
Oranges
150 
g
Ginger
100 
g
Apple
200 
g
Wine
750 
ml
Grapefruits
40 
g
Water
300 
ml
Dried barberry
30 
g
Carnation
3 
pc
Anise (star anise)
1 
g
Cinnamon
1 
pc
Cooking steps
  • 1

    Cut citrus fruits and apples into wedges.

    Required ingredients:
    1. Oranges150 g
    2. Apple200 g
    3. Grapefruits40 g
  • 2

    Slice the ginger thinly.

    Required ingredients:
    1. Ginger100 g
  • 3

    Put everything in the pot and cover with water. Place on high heat.

    Required ingredients:
    1. Water300 ml
  • 4

    Once it starts boiling, reduce the heat to medium.

  • 5

    Add dried barberry.

    Required ingredients:
    1. Dried barberry30 g
  • 6

    Add clove.

    Required ingredients:
    1. Carnation3 pieces
  • 7

    Add anise and cinnamon.

    Required ingredients:
    1. Anise (star anise)1 g
    2. Cinnamon1 piece
  • 8

    Pour the wine.

    Required ingredients:
    1. Wine750 ml
  • 9

    Add sugar or sweetener and simmer on medium heat for 15-20 minutes.

  • 10

    Let it cool a bit and serve.

Similar recipes