Smoked pear-infused tequila
Tequila infused on slices of smoked ripe pear, light golden, with a mild fruity taste and a smoky note, chilled and in Paloma and margarita cocktails.
Smoked pear-infused tequila is tequila (usually blanco or reposado) infused on slices of pre-smoked ripe pear, light golden, with a mild sweetish-fruity pear taste, a smoky note and the characteristic peppery-agave body of tequila. It is drunk chilled, in cocktails (Paloma, margarita, tequila Old Fashioned) and used for a smoky accent in sauces and marinades.
Recipes with this ingredient
Las Perlas CocktailAuthor's cuisine | Drinks
A classic mix named after the Californian bar of the same name. In El Copitas, the formula of tequila - dry sherry - pear liqueur is changed only by one component, namely - regular tequila for tequila infused with smoked pear . As a result, delicate smoky notes appear in the body of the cocktail. Recipe from the St. Petersburg bar El Copitas.
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