Caraway oil
A concentrated oil with a strong anise-bitter caraway aroma for rye dough and cheeses.
Caraway oil is a concentrated essential or infused oil with a strong warm, bitterish, anise-like caraway aroma. It is added by the drop to rye dough, cheeses, marinades, sauces for cabbage and potatoes, and to herbal liqueurs and tinctures.
Recipes with this ingredient
This salad is a true celebration of freshness and flavor, inspired by the traditions of Russian cuisine. Bright, juicy Baku tomatoes combined with crunchy cucumbers create a summer harmony. Suluguni cheese, with its soft texture and slight saltiness, adds richness to the dish. Aromatic herbs—cilantro and fresh mint—bring an Eastern note and lightness. The dressing made from corn and cumin oil with lemon juice makes the taste exquisite and multifaceted, while freshly ground black pepper adds a hint of spiciness. This salad is wonderful on its own but also perfectly complements meat and fish dishes, highlighting their rich flavors. Refreshing, healthy, and incredibly aromatic—it will be the jewel of any feast.
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