Canned tropical fruit mix
Pieces of pineapple, mango, papaya and other tropical fruits in a light syrup for fruit salads and desserts.
Canned tropical fruit mix is pieces of pineapple, mango, papaya, guava, passion fruit and longan in a light syrup or fruit juice, soft, sweet, ready to eat. They are served in bowls with syrup, and added to fruit salads, cakes, cheesecakes, jelly, mousses, parfaits, panna cotta, smoothies and served with ice cream and yoghurt.
Calories, proteins, fats and carbohydrates per 100 g of product
Canned tropical fruit mix, Raw: Calories 86.0 kcal, Proteins 0.4 grams, Fats 0.1 grams, Carbohydrates 22.4 grams per 100 g of product.
Recipes with this ingredient
Tropical chia pudding is a true paradise dessert inspired by the freshness of tropical fruits and exotic notes of Pan-Asian cuisine. Chia seeds have a unique ability to transform into a soft, velvety pudding that absorbs milk and syrup, creating a delightful creamy texture. Coconut flakes add a light sweetness, while canned tropical fruits provide a bright, juicy accent. This dessert is not only delicious but also very healthy—rich in fiber, vitamins, and antioxidants. An ideal option for a light breakfast or refreshing snack, it offers a sense of freshness and transports you to the atmosphere of warm summer days by the ocean. Prepared in advance, it allows you to enjoy the harmony of flavors without unnecessary fuss. Try this little piece of tropical bliss!
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