Canned stewed tomatoes
Peeled tomato pieces cooked with onion and spices for soups, pasta sauces and stews.
Canned stewed tomatoes are peeled tomato pieces cooked with onion, celery, pepper and spices in their own juice, soft, aromatic, ready to use. They are added to soups, pasta sauces, stews, chili, braised meat, shakshuka, risotto and bakes with no prior preparation.
Calories, proteins, fats and carbohydrates per 100 g of product
Canned stewed tomatoes, Raw: Calories 26.0 kcal, Proteins 0.9 grams, Fats 0.2 grams, Carbohydrates 6.2 grams per 100 g of product.
Recipes with this ingredient
Italian-style stuffed zucchini is a vibrant and rich dish that embodies the simplicity and elegance of Italian cuisine. Tender zucchinis serve as a base, transforming into boats filled with airy and aromatic filling. The egg mixture seasoned with parmesan, ham, and crispy breadcrumbs creates a harmonious balance of flavors, while stewed tomatoes add a fresh tanginess and juiciness. This dish is perfect for a cozy family dinner or a festive table, adding Mediterranean warmth and traditional charm. Baked zucchinis become soft and infused with the aromas of the filling, making each bite delightfully tender. Italians love such dishes for their versatility as they not only please the palate but also easily adapt to various culinary preferences.
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