
Buttermilk powder is a powder of dried buttermilk, cream-white, with a light milky-sour taste; reconstituted with water it gives liquid buttermilk. It is added to batter for pancakes, waffles, sponges, cookies, soda bread and cakes for softness, a light tang and rise, and also to dry mixes, ranch dressings, chicken marinades and custards.
Calories, proteins, fats and carbohydrates per 100 g of product
Buttermilk powder, Raw: Calories 387.0 kcal, Proteins 34.3 grams, Fats 5.8 grams, Carbohydrates 49.0 grams per 100 g of product.