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Banana-orange nectar

Banana-orange nectar
A thick, opaque drink of banana puree and orange juice for drinking, smoothies and sorbets.

Banana-orange nectar is a thick, opaque drink of banana puree and orange juice with water and sugar, cream-yellow, sweet, with a tropical taste and a light citrus tang. It is drunk chilled, and used in smoothies, cocktails, sorbets, jelly, mousses, sponge soaking syrups and dessert sauces.

Calories, proteins, fats and carbohydrates per 100 g of product

Banana-orange nectar, Raw: Calories 50.0 kcal, Proteins 0.7 grams, Fats 0.1 grams, Carbohydrates 11.9 grams per 100 g of product.

Calories50.0 kcal
Proteins0.7 grams
Fats0.1 grams
Carbohydrates11.9 grams
Data: USDA FoodData Central

Recipes with this ingredient

Banana Republic Coffee Shake

The Banana Republic coffee shake is a unique European cocktail that combines the invigorating taste of coffee with the tropical sweetness of banana-orange nectar. It has a delicate, creamy texture reminiscent of melting ice cream. The history of this drink traces back to Europeans' love for espresso and experiments with exotic fruits. The chilled coffee shake refreshes perfectly on a summer day and provides an energy boost. Garnished with fresh bananas or fruit puree, it becomes a true gastronomic delight. This cocktail is suitable for morning awakenings as well as cozy evenings when one wants to enjoy the harmonious blend of sweetness and the invigorating bitterness of coffee.

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