Cream cheese (Philadelphia)

Recipe taken from the magazine "1000 tips for the cook.

The rolls were prepared in our kitchen by Oleg Shin, brand chef of Coba restaurants.

The recipe was shared with us by brand chef Gayane Breiova, Gayane's restaurant.

The recipe is taken from Nika Ganich's book "Geography to taste. Estonia.

The recipe is taken from the book "Geography to Taste. Latvia" by Nika Ganich.

The recipe is taken from the book "Geography to Taste. Latvia" by Nika Ganich

Pumpkin roll with cheese is a true culinary art inspired by European traditions. The tender, sweet pumpkin complemented by the tangy Philadelphia cheese creates a unique balance of flavors, while the crispy puff pastry adds an exquisite texture to the dish. The combination of fried onions, nutmeg, and black pepper makes the filling rich and aromatic. This roll can be served as a warm appetizer or as a main dish – it will surprise guests with its originality. The taste evokes cozy autumn evenings, and the golden crust whets the appetite at first glance. Perfect for a festive dinner or a cozy home tea party. Its simplicity in preparation makes it accessible even for novice cooks, while the result consistently delights with sophistication and warmth.

Diet coconut cheesecake with raspberry is a delicate, airy dessert that combines the exotic sweetness of coconut and the refreshing tartness of raspberry. Its roots lie in European traditions of creating exquisite and light desserts but with a modern focus on healthy eating. The coconut base with honey and a crunchy texture makes it special, while cream cheese combined with raspberry puree adds creamy softness. Lime adds fresh citrus notes, highlighting the balance of flavors. This cheesecake is perfect for a morning breakfast or light dinner. It is not only healthy but also incredibly delicious, and its preparation turns into true art. Serve chilled, garnished with fresh berries, and enjoy the harmony of taste.

Mexican cheesecake is a delightful combination of creamy cheese filling and crunchy shortcrust pastry. This dessert draws inspiration from American tradition but incorporates notes of Mexican cuisine with Philadelphia cream cheese and aromatic vanilla extract. The subtle sweetness of cane sugar and the creamy texture of the filling create an exquisite blend of flavors. The pie is baked until golden brown and then slowly cooled to keep the filling airy and silky. Served chilled, it perfectly complements a cup of coffee or hot chocolate. This cheesecake will be a vibrant decoration for any festive table, delighting guests with its rich flavor and soft texture.

Chocolate cake with mint cream is a true delight for gourmets. Its deep chocolate flavor is perfectly complemented by a refreshing hint of mint, creating a harmonious blend of sweetness and coolness. This dessert is inspired by the European tradition of combining chocolate and mint, popular in France and the UK. The delicate layers soaked in syrup add juiciness to the cake, while the airy cream based on Philadelphia cheese makes it even more refined. The turquoise hue of the cream adds aesthetic appeal to the cake, making it a focal point at any celebration. This cake not only delights with its taste but also provides a sense of freshness, making it perfect for festive dinners or romantic evenings.

American carrot cake is a tender, aromatic dessert that captures hearts from the first bite. Its history dates back to ancient times when carrots were used as a natural sugar substitute in baking. The modern version of this cake has become a true classic of American cuisine, especially popular in autumn and winter. Sweet carrots combined with nuts and warm notes of cinnamon create a rich flavor and pleasant texture. Cream cheese frosting complements the sponge cake with its softness and slight tanginess, turning each serving into an exquisite delight. Perfect for cozy family tea time or festive tables.

No-bake 'Kiwi and Passion Fruit' cheesecake is an exquisite dessert that combines the freshness of tropical fruits with a delicate creamy texture. This cheesecake was created to simplify the classic American recipe by eliminating the baking process. The base made of shortbread cookies gives it a pleasant crunchy texture, while the cream of Philadelphia cheese and condensed milk is enhanced with the aroma of passion fruit, creating an extraordinary flavor combination of sweetness with a slight tanginess. The top layer of kiwi and gelatin makes the dessert not only beautiful but also refreshing. Perfect for summer days when you crave something light and fruity. Garnished with pieces of mango and fresh mint, this dessert will be a true star of the festive table.

Potato pancakes with fish, cheese, and cucumber is an exquisite blend of traditional potato dish with delicate notes of lightly salted red fish, cream cheese, and fresh vegetables. This recipe was born at the intersection of classic European cuisine and modern gastronomic trends. The crispy potato pancake enriched with almond flakes acquires a refined texture and nutty flavor. Creamy Philadelphia cheese adds softness, while pieces of lightly salted salmon or trout reveal the rich taste of the sea. Baku cucumbers and fresh herbs give the dish freshness and lightness, while finishing olive oil adds sophistication. Fish pancakes are a harmony of flavors perfect for special dinners, light snacks, or simply enjoying every bite.

The recipe is taken from the book "Sweet Recipes from the Iconic London Patisserie". With dark chocolate ganache, this pie is simply heavenly bliss. For this recipe, we recommend using macadamia nuts , then the combination of flavors will be truly perfect!

The 'Mundial' pizza is a true celebration of flavor inspired by the atmosphere of football championships. Its base consists of tender dough made using classic techniques, while the star is a creamy filling made from mascarpone, Philadelphia cheese, and cream. The harmony of flavors is complemented by a mix of cheeses: mozzarella, tangy gorgonzola, and aromatic parmesan. This pizza not only delights with its rich bouquet of tastes but also pays homage to the passion for football: the final touch is a decoration made from Borodinsky bread crumbs shaped like a ball. Perfect for friendly gatherings, it unites lovers of both gastronomy and the great game, making each bite a symbol of victory and enjoyment.