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Chocolate milk

Chocolate milk
Milk with cocoa or chocolate syrup and sugar for drinking and as a base for milkshakes and ice cream.

Chocolate milk is milk with cocoa powder or chocolate syrup and sugar added, sweet, with a mild chocolate taste. It is drunk cold and hot, used as a base for milkshakes, cocktails, ice cream, puddings, jelly, creams and in batter for pancakes and cakes.

Calories, proteins, fats and carbohydrates per 100 g of product

Chocolate milk, Raw: Calories 83.0 kcal, Proteins 3.2 grams, Fats 3.4 grams, Carbohydrates 10.3 grams per 100 g of product.

Calories83.0 kcal
Proteins3.2 grams
Fats3.4 grams
Carbohydrates10.3 grams
Data: USDA FoodData Central

Recipes with this ingredient

Chocolate Milkshake
Chocolate MilkshakeUzbek cuisine | Drinks

Chocolate milkshake is a delicate and rich drink that offers true pleasure to sweet lovers. Its history traces back to the traditions of chilled milkshakes but with the addition of rich chocolate flavor. In Uzbek cuisine, it becomes a wonderful way to refresh on hot days. The thick texture created by chocolate ice cream and dry milk makes it especially creamy, while the natural sweetness of chocolate milk perfectly complements the taste. Served freshly made, this milkshake delights with its velvety flavor and ease of preparation. It is perfect for a morning boost or cozy evening enjoyment.

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Home-style Baileys
Home-style BaileysAuthor's cuisine | Drinks

Homemade 'Baileys' is a refined liqueur created for true connoisseurs of soft and creamy flavors. Inspired by the famous Irish drink, this recipe offers a rich blend of condensed and chocolate milk, a light bitterness of natural coffee, and a delicate hint of vanilla. The finished drink has a velvety texture and a harmonious balance of sweetness and alcohol. It is perfect for cozy evenings, friendly gatherings, or as an elegant addition to desserts. Homemade 'Baileys' can be served chilled with ice cubes or used in cocktails or baking. A few hours of infusion enhance the flavor, while a pinch of starch gives the desired consistency. This drink is not just a treat but a true ritual of enjoyment that creates an atmosphere of comfort and warmth.

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Chocolate Eggnog
Chocolate EggnogAmerican cuisine | Drinks

Chocolate eggnog is a delightful winter drink that combines traditional eggnog with rich chocolate flavor. Historically, eggnog originated in Europe and was popular among aristocrats, eventually becoming an integral part of American Christmas traditions. Its velvety texture and deep chocolate aroma make it an ideal choice for cozy evenings. Chocolate and brown sugar create a rich sweetness, while cream and eggs provide the drink's tenderness and thickness. Adding rum and liqueur gives it a special sophistication, turning eggnog into a luxurious holiday cocktail. It is chilled before serving to harmonize the flavors, with grated chocolate finishing the composition by adding a refined bitterness. This drink is perfect for Christmas parties and cozy family gatherings.

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