Rose syrup

Malabi is a delicate and refreshing Moroccan dessert that impresses with its sophistication and the aroma of Eastern sweets. Its history dates back to ancient Levant traditions where similar desserts delighted gourmets. Malabi is made from milk and cream thickened with cornstarch, giving it a velvety texture. The special magic of flavor comes from rose syrup, filling each spoonful with floral fragrance. Crunchy pistachios and crackers add a pleasant contrast, making the dessert not only airy but also texturally rich. It is the perfect treat for hot days, refreshing and evoking a sense of an Eastern fairy tale.

The cocktail 'Paris Rendezvous' is a refined blend of aromas and flavors, embodying the romance and elegance of French evenings. Its base is vodka, providing strength and depth to the drink, while grapefruit liqueur and freshly squeezed orange juice add bright citrus notes with a hint of acidity. The rose syrup adds special sophistication, filling the cocktail with a delicate floral hue and giving it refinement. It is prepared by shaking and then poured into a rocks glass over ice, creating a refreshing effect. This cocktail is the perfect choice for evening gatherings in cozy bars or romantic dates enveloped in the atmosphere of Paris. Its taste balances sweetness, acidity, and a slight bitterness, leaving behind a noble aftertaste.