
Plum bitters is a concentrated aromatic bitter tincture on plum, prunes and stones with spices (cinnamon, clove, star anise, vanilla) in spirit, dark brown, added to drinks a few drops at a time, with a rich dark-fruity taste, an almond note from the stones and a spiced bitterness. It is used in cocktails (Old Fashioned, Manhattan, sour), mulled wine and desserts.

A signature cocktail from the head bartender of the panoramic restaurant Hong Kong Vasily Zheglov.
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