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Honey-basil syrup

Honey-basil syrup
An aromatic syrup of honey, water and fresh basil leaves, with a honey sweetness and a herbal-spicy taste, in lemonades, tea, cocktails and for pancakes and yoghurt.

Honey-basil syrup is an aromatic syrup of honey (or honey with sugar), water and fresh basil leaves, light golden or greenish, with a honey sweetness, a warm herbal-spicy basil taste and a light aniseed note. It is added to lemonades, tea, cocktails and sparkling water, poured over pancakes, yoghurt and fruit salads and used in dressings, marinades and desserts.

Calories, proteins, fats and carbohydrates per 100 g of product

Honey-basil syrup, Raw: Calories 304.0 kcal, Proteins 0.3 grams, Fats 0.0 grams, Carbohydrates 82.4 grams per 100 g of product.

Calories304.0 kcal
Proteins0.3 grams
Fats0.0 grams
Carbohydrates82.4 grams
Data: USDA FoodData Central

Recipes with this ingredient

Cocktail “May Day Punch"

May Day Punch is an elegant cocktail filled with spring motifs and aromas of fresh fruits and fragrant herbs. Its name refers to May holidays, symbolizing renewal and joy. Apple and honey-basil syrups add sweetness with a hint of bitterness, while berry vodka and pink martini deepen the flavor. Soda water refreshes, and lemon juice balances the composition with light acidity. Black peppercorn adds an unexpected note of mild spiciness. This cocktail is perfect for festive gatherings, spring picnics, and outdoor parties. The taste is layered: it starts with gentle sweetness, then reveals fruity richness, leaving a pleasant freshness with a spicy accent in the aftertaste. A wonderful choice for those who appreciate sophistication and originality.

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El Majico Cocktail
El Majico CocktailEuropean cuisine | Drinks

The cocktail 'El Mahiko' is a mysterious blend of flavors that captivates the imagination. Its origin is shrouded in mystery, but judging by the ingredients, it embodies the spirit of exoticism and modern European cocktail art. The velvety white rum gives the drink strength and depth, while the delicate soy milk softens the taste, creating a stunning contrast. Bright lime juice adds a refreshing tartness, and honey-basil syrup contributes notes of sweet spice and herbal freshness. This cocktail is not just a drink — it's an emotion, magic in a glass. 'El Mahiko' is perfect for evenings with a mysterious atmosphere when you want to dive into something unusual and truly magical.

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