Chokeberry (aronia) juice

A very dark thick juice of aronia berries, with a pronounced astringent tart-sweet taste, rich in anthocyanins, drunk diluted, in fruit drinks, jelly, sorbets and as a natural colouring.

Chokeberry (aronia) juice is a very dark, almost black-purple thick juice of aronia berries, with a pronounced astringent, tart-sweet taste and a light tang, extremely rich in anthocyanins and tannins. It is drunk diluted with water, mixed with apple and grape juice, added to fruit drinks, compotes, jelly, sorbets and sauces and used as a natural colouring and a healthy supplement.

Recipes with this ingredient

Apple and chokeberry juice for the winterRussian cuisine | Preparations

There is no need to talk about the special mission of apple juice: most industrial juices are prepared on its basis, only adding the aroma of other fruits and berries. But the basis is the basis, and apple juice is good on its own with its combination of acidity and sweetness, freshness and subtle aroma. In this recipe, apple juice is diluted with chokeberry juice, firstly, to give the colorless drink an attractive wine color, but most importantly - for the sake of an interesting taste and light tartness, which this simple apple noticeably ennobles, making the drink playful and perky.