White tea with chamomile

A blend of white tea buds with dried chamomile flowers, a pale infusion with a very mild delicate taste, honey-floral notes and low caffeine, without sugar.

White tea with chamomile is a blend of minimally processed tea buds and young leaves of white tea with dried chamomile flowers, giving a pale golden-yellow infusion with a very mild, delicate taste, a light sweetness, honey-floral and herbal notes and a low caffeine content. It is brewed with hot but not boiling water and drunk without sugar as a calming drink.

Recipes with this ingredient

My Mom's SbitenAuthor's cuisine | Drinks

Sbiten from Alexander Perunov, head bartender of the Sixty Four restaurant, which equally includes honey, meadow herbs, applesauce, ginger juice and vodka. It is unlikely that the bartender's mother bothered with the development of ingredients for a homemade drink, but in this unconventional sbiten they managed to capture the main thing that is characteristic of sbitens in general - that intoxicating smell, as if in the entryway of a village house they were raking grass that had lain in the sun with a rake. And another important quality of this drink - it gives a crazy charge of thermal energy.

White tea mix with chamomile, lemon balm, elderberry and lindenEuropean cuisine | Drinks

A ton of ingredients - each more beautiful than the other, the result is a carafe of fragrant, summer-scented drink. Recipe from the Moscow chain "Timur Lansky's Teahouse No. 1