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Cottage cheese salad with olives and mint

1 serving

10 minutes

This salad of cottage cheese with olives and mint is an exquisite combination of lightness and rich flavor. Olives add a pleasant salty note to the dish, cottage cheese provides a delicate texture, and dried mint refreshes and enhances its aroma. The addition of flax seeds enriches the salad with healthy fats, while paprika gives it a slight spiciness. This dish is easy to prepare and is perfect as an appetizer or light dinner. European cuisine values simplicity and harmony of flavors, and this salad is a great example of that approach.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
145.1
kcal
24.8g
grams
3.2g
grams
2.8g
grams
Ingredients
1serving
Cooking steps
  • 1

    Slice the olives into circles.

    Required ingredients:
    1. Black olives8 pieces
  • 2

    Mix all the ingredients.

    Required ingredients:
    1. Black olives8 pieces
    2. Crumbly curd cheese150 g
    3. Flax seeds (linseed) pinch
    4. Dried mint pinch
    5. Ground paprika pinch
  • 3

    Salt to taste.

    Required ingredients:
    1. Salt to taste

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EasyCook - Cottage cheese salad with olives and mint