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Oatmeal with milk

4 servings

45 minutes

The recipe is taken from the book "Appetizing porridges. 365 best recipes.

Energy value per serving

CaloriesProteinsFatsCarbohydrates

323.2

kcal

13.1g

grams

10g

grams

56.2g

grams

Ingredients

4servings

Oatmeal

300

g

Milk

3

glass

Salt

to taste

Cooking steps

1
Rinse the grains and soak them in cold water for 1 hour.
Required ingredients:
1. Oatmeal: 300 g

2
Drain the water, pour the grains with milk, let it sit for 15 minutes and cook on full power for 8 minutes, watching that the milk doesn't boil over.
Required ingredients:
1. Milk: 3 glasss

3
To salt.
Required ingredients:
1. Salt: to taste

4
Then, stirring, cook the porridge on high heat for 2 minutes.

5
Cover the porridge with a lid and let it sit for 15 minutes.

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