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Oatmeal porridge with kiwi

2 servings

45 minutes

The recipe is taken from the book "Appetizing porridges. 365 best recipes.

Energy value per serving

CaloriesProteinsFatsCarbohydrates

159

kcal

6.3g

grams

4.4g

grams

24.1g

grams

Ingredients

2servings

Quick-cooking oat flakes

100

g

50

g

2

pc

Cooking steps

1
Pour the oatmeal into a ceramic dish, add 150 ml of boiling water, cover with a lid, and let it sit for 5 minutes.
Required ingredients:
1. Quick-cooking oat flakes: 100 g
2. Quick-cooking oat flakes: 100 g

2
Wash, peel, and cut the kiwi into small cubes.
Required ingredients:
1. Kiwi: 2 pieces

3
Add kiwi and condensed milk to the porridge, mix it, serve it on plates, and present it at the table.
Required ingredients:
1. Kiwi: 2 pieces
2. Condensed milk: 50 g

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