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Cheddar and Pimento Pepper Appetizer

4 servings

10 minutes

Cheddar and pimento pepper appetizer is an exquisite blend of rich, gooey cheese and sweet, tangy pimento peppers that brightens the flavor palette. Inspired by Hungarian cuisine, this dish harmoniously combines the creaminess of cheddar with the mild heat of Tabasco sauce to create a perfect balance. Historically, pimento peppers were widely used in Europe for their mild sweetness that complements cheeses well. The appetizer is perfect as a standalone dish for buffets or as a spread on crispy toasts and crackers, revealing new flavor dimensions with each bite. Shallots add a subtle spiciness while light mayonnaise provides a creamy texture, making this recipe indispensable for lovers of rich and refined snacks.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
354.3
kcal
19.7g
grams
27.8g
grams
4.5g
grams
Ingredients
4servings
Light mayonnaise
60 
g
Cheddar cheese
1.5 
glass
Canned Pimento Peppers
120 
g
Shallots
1 
head
TABASCO®
 
to taste
Cooking steps
  • 1

    In a small bowl, mix grated cheese, mayonnaise, finely chopped peppers, minced shallot, and a bit of Tabasco sauce.

    Required ingredients:
    1. Cheddar cheese1.5 glass
    2. Light mayonnaise60 g
    3. Canned Pimento Peppers120 g
    4. Shallots1 head
    5. TABASCO® to taste

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