Vegan Fortune Cookies
1 serving
30 minutes
The recipe is taken from the collection of recipes by Nastya Ozerova.

CaloriesProteinsFatsCarbohydrates
771.5
kcal19.7g
grams15.8g
grams140.7g
gramsOat flour
0.5
glass
Rice flour
0.5
glass
Flaxseed (linseed) flour
2
tbsp
Baking soda
0.5
tsp
Turmeric
0.3
tsp
Water
2
tbsp
Agave syrup
3
tbsp
Apple sauce (puree)
1
tbsp
Desiccated coconut
1
tbsp
1
Knead the dough. If necessary, add another tablespoon of water. Transfer to an airtight container and refrigerate for 30 minutes.
- Water: 2 tablespoons
- Water: 2 tablespoons
- Oat flour: 0.5 glass
- Rice flour: 0.5 glass
- Flaxseed (linseed) flour: 2 tablespoons
- Baking soda: 0.5 teaspoon
- Turmeric: 0.3 teaspoon
- Agave syrup: 3 tablespoons
- Apple sauce (puree): 1 tablespoon
- Desiccated coconut: 1 tablespoon
2
Write (or print and cut out) wishes, predictions, or New Year greetings on strips of paper.
3
Roll the dough to a thickness of 3 mm. Cut out circles with a glass. Fold the paper into a rectangle and place it in the center of the dough circle. Raise the edges and press slightly to connect, forming a semicircle with a flat base. Place this base against the edge of the glass and lower the edges.
4
Place on a lined baking sheet and send to a preheated oven (180 degrees) for 12-15 minutes.




