Lenten apple crumble with rolled oats

Name: Lenten apple crumble with rolled oats
Total time: 30 min
Yield: 4
Ingredients: Apple 4 piece; Hercules 12 tablespoon; Honey 4 teaspoon; Olive oil 4 tablespoon

4 servings

30 minutes

Crumbles are a family of simple pies that do not require any special time, skills or experience. Homemade apple pie in 20 minutes - please!

Energy value per serving

CaloriesProteinsFatsCarbohydrates

453.6

kcal

6.5g

grams

23.5g

grams

52.8g

grams

Ingredients

4servings

Apple

4

pc

Hercules

12

tbsp

Honey

4

tsp

Olive oil

4

tbsp

Cooking steps

1
Peel the apples, grate them on a coarse grater, and place them in an oiled form, pressing down firmly with your hands.
Required ingredients:
1. Apple: 4 pieces
2. Olive oil: 4 tablespoons

2
Mix dry Hercules well with liquid honey and olive oil, and spread evenly over the apples.
Required ingredients:
1. Hercules: 12 tablespoons
2. Honey: 4 teaspoons
3. Olive oil: 4 tablespoons

3
Bake in the oven on low heat for 15-20 minutes until the top is golden brown.

Lenten apple crumble with rolled oats

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