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Classic Spas Soup

4 servings

35 minutes

Recipe from Gayane's restaurant, brand chef Gayane Breiova.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
532.3
kcal
14.7g
grams
27.2g
grams
59.3g
grams
Ingredients
4servings
Round grain wheat (dzavar)
200 
g
Water
1.5 
l
Chicken egg
1 
pc
Wheat flour
100 
g
Coriander
100 
g
Butter
100 
g
Salt
 
to taste
Matsoni
500 
ml
Cooking steps

  • 1

    In an enamel pot, mix the egg with flour.

    Required ingredients:
    1. Chicken egg: 1 piece
    2. Wheat flour: 100 g

  • 2

    Add matsoni.

    Required ingredients:
    1. Matsoni: 500 ml

  • 3

    Add water.

    Required ingredients:
    1. Water: 1.5 l

  • 4

    Put a pot of water on high heat.

  • 5

    Add the dzavar and cook, stirring, over low heat.

    Required ingredients:
    1. Round grain wheat (dzavar): 200 g

  • 6

    Remove the brew from the heat and drain the water.

  • 7

    Add dzavar to the prepared matsoni base.

    Required ingredients:
    1. Round grain wheat (dzavar): 200 g

  • 8

    Place on the fire and bring to a boil while constantly stirring.

  • 9

    Cook until ready.

  • 10

    Add salt, butter, and cilantro.

    Required ingredients:
    1. Salt:  to taste
    2. Butter: 100 g
    3. Coriander: 100 g

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