Mayonnaise sauce with gherkins
12 servings
15 minutes
The recipe is taken from the book "Seafood. Very simple.
CaloriesProteinsFatsCarbohydrates
198.2
kcal1.1g
grams21g
grams1.5g
grams1
Peel the cornichons or other small pickles from the skin and seeds, chop them into small cubes, lightly squeeze, and add to the prepared mayonnaise.
- Cucumbers: 100 g
- Mayonnaise: 1.5 jar
2
Add 1 tablespoon of any spicy sauce (ketchup), preferably containing apple puree, and mix until a homogeneous mass is obtained.
- Ketchup: 1 tablespoon