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Garlic Arrow Pesto with Pine Nuts

4 servings

15 minutes

Garlic scape pesto with pine nuts is an original version of the classic Italian sauce that enriches the flavor of traditional pesto with a new nuance. Garlic scapes add a zesty freshness, while pine nuts provide richness and a delicate buttery texture. Combined with Parmesan and olive oil, it creates a fragrant, rich, and slightly spicy sauce. Ideal for pasta, toast, salads, and marinades. Its roots trace back to European cuisine where pesto is valued for its versatility and rich flavor. This version is a great find for lovers of unusual flavor combinations and seasonal ingredients.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
232.2
kcal
4g
grams
22.6g
grams
2.8g
grams
Ingredients
4servings
Cooking steps
  • 1

    In a blender, mix chopped garlic scapes, pine nuts, parmesan, olive oil, a bit of lemon juice, salt, and pepper. Blend until smooth.

    Required ingredients:
    1. Toasted pine nuts2 tablespoons
    2. Garlic scapes1 glass
    3. Extra virgin olive oil3 tablespoons
    4. Grated Parmesan cheese30 g
    5. Salt to taste
    6. Lemon juice to taste
    7. Freshly ground black pepper to taste

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EasyCook - Garlic Arrow Pesto with Pine Nuts