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Strawberry Honey Salad Dressing

4 servings

55 minutes

Strawberry-honey salad dressing is the embodiment of a balance of sweetness, acidity, and a hint of spice characteristic of Thai cuisine. Strawberry vinegar provides a fresh fruity tang, while honey softens the flavor with delicate sweetness. Canola oil gives a smooth and silky texture, and a pinch of salt and black pepper adds depth to the aroma. This dressing pairs perfectly with light salads made from fresh vegetables and greens, enhancing their natural taste. Inspired by Thai traditions, it complements dishes with shrimp, chicken, or even tropical fruits, creating harmony on the plate. Easy to prepare and incredibly fragrant — this dressing will be the highlight of your kitchen!

Energy value per serving
CaloriesProteinsFatsCarbohydrates
52.9
kcal
0g
grams
4.5g
grams
3.2g
grams
Ingredients
4servings
Strawberry vinegar
3 
tbsp
Canola oil
1 
tbsp
Honey
2 
tsp
Salt
 
to taste
Freshly ground black pepper
 
to taste
Cooking steps
  • 1

    In a small bowl, mix vinegar, oil, and honey. Add salt and pepper to taste.

    Required ingredients:
    1. Strawberry vinegar3 tablespoons
    2. Canola oil1 tablespoon
    3. Honey2 teaspoons
    4. Salt to taste
    5. Freshly ground black pepper to taste

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