Basic chocolate sauce
4 servings
20 minutes
Chocolate sauces go well with almost all desserts: pastries, pancakes, cakes. A universal thing, but an acquired taste: some people like bitter sauce on dark chocolate, some like sweet sauce on milk chocolate.
CaloriesProteinsFatsCarbohydrates
281.7
kcal3g
grams14.6g
grams34.4g
grams1
Mix all ingredients and simmer on low heat for 10-15 minutes until the mixture starts to slowly drip from a wooden spatula.
- 70% dark chocolate: 130 g
- Water: 250 ml
- Cream: 125 ml
- Sugar: 70 g
2
Chocolate sauce can be served hot or cold.