Delicious crab salad
1 serving
10 minutes
Delicious crab salad is a classic of Russian cuisine that perfectly combines the tenderness of crab sticks, the freshness of cucumbers, and the crunchy texture of iceberg lettuce. The light sweetness of corn adds a playful note, while mayonnaise gives the dish softness and richness of flavor. This salad became popular due to its ease of preparation and harmonious flavor balance. It is great for both everyday meals and festive tables. Refreshing yet filling, it pairs well with side dishes or can be served as a standalone dish. Each forkful offers tenderness, juiciness, and a pleasant aftertaste that leaves you wanting more!
1
Boil the egg hard.
- Chicken egg: 1 piece
2
Peel the cucumber.
- Cucumbers: 50 g
3
Cut into small cubes.
- Cucumbers: 50 g
4
Chop the iceberg finely.
- Iceberg lettuce: 65 g
5
Transfer to a deep dish.
6
Cool the boiled egg under running cold water.
7
Chop the egg coarsely and add it to the salad.
- Chicken egg: 1 piece
8
Add corn and salt.
- Canned corn: 60 g
- Salt: to taste
9
Mix
10
Add roughly chopped crab sticks.
- Crab sticks: 100 g
11
Fill with mayonnaise and add pepper.
- Mayonnaise: 1.5 tablespoon
- Ground black pepper: to taste
12
Mix thoroughly and serve.