EasyCook
EasyCook

Mozzarella Salad with Peaches

4 servings

30 minutes

Mozzarella and peach salad is a refined combination of soft cheese, sweet fruits, and savory ham, creating a harmony of flavors and textures. Although this recipe is attributed to Russian cuisine, its inspiration clearly stems from Mediterranean tradition. The refreshing green salad complements the softness of mozzarella, while ripe peaches add juicy sweetness that contrasts with the saltiness of Parma ham. Basil adds a light aroma, and lemon juice and olive oil unite all components into a single composition. This salad is perfect for summer days – light yet rich, it works well as a standalone dish or an elegant appetizer for the main dinner.

Mozzarella Salad with Peaches
Energy value per serving
Calories
99.1kcal
Proteins
7.1grams
Fats
6.4grams
Carbohydrates
5.7grams
Ingredients
4servings
Cooking steps
  • 1

    Chop the lettuce, mozzarella, ham slices, peaches, and fresh basil leaves coarsely. Mix together.

    Required ingredients:
    1. Green salad leaves: 2 bunchs
    2. Peaches: 2 pieces
    3. Mozzarella cheese: 1 head
    4. Parma ham (prosciutto di Parma): 6 pieces
    5. Basil:  to taste
  • 2

    Sprinkle with lemon juice, salt, pepper, and dress with olive oil.

    Required ingredients:
    1. Lemon juice:  to taste
    2. Olive oil:  to taste
    3. Salt:  to taste
    4. Ground black pepper:  to taste