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Bird Cherry Pie Cocktail

1 serving

10 minutes

Recipe by Mikhail Poetov, Krasnoyarsk bartender 0.75 Please | Wine & Kitchen.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
216.1
kcal
8.2g
grams
6.6g
grams
8g
grams
Ingredients
1serving
Captain Morgan Spiced Rum
30 
ml
Red vermouth
30 
ml
Bird cherry mashed with sugar
1 
tsp
Lemon
0.5 
pc
Chicken egg
1 
pc
Cooking steps

  • 1

    Separate the egg white from the yolk.

    Required ingredients:
    1. Chicken egg: 1 piece

  • 2

    Squeeze the juice of half a lemon.

    Required ingredients:
    1. Lemon: 0.5 piece

  • 3

    Mix rum, vermouth, egg white in a shaker and gently shake.

    Required ingredients:
    1. Captain Morgan Spiced Rum: 30 ml
    2. Red vermouth: 30 ml
    3. Chicken egg: 1 piece

  • 4

    Add ice and mix more vigorously.

  • 5

    Pour the cocktail into the glass through a strainer to avoid lemon seeds.

  • 6

    The cocktail is ready!

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