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The Rose Cocktail

1 serving

4 minutes

This cocktail was invented at the Chatham Hotel - not in New York (where the Chatham was first made), but in Paris.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
141.2
kcal
0g
grams
0g
grams
3.6g
grams
Ingredients
1serving
Dry vermouth
60 
ml
Kirsch
30 
ml
Raspberry syrup
5 
ml
Lemon zest
 
to taste
Cooking steps

  • 1

    Put ice in one of the shaker's glasses, pour in vermouth, kirschwasser, and syrup.

    Required ingredients:
    1. Dry vermouth: 60 ml
    2. Kirsch: 30 ml
    3. Raspberry syrup: 5 ml

  • 2

    Pour through a strainer into another glass. Then pour back and repeat the procedure several times, constantly increasing the distance between the glasses by raising them higher above each other.

  • 3

    Pour into a chilled cocktail glass. Garnish with lemon zest.

    Required ingredients:
    1. Lemon zest:  to taste

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