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EasyCook
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Japalak Cocktail

1 serving

3 minutes

The cocktail is named after the quick-drying varnish Jap-a-lac. In Russian there is an expression "to varnish" - "Japalak" is quite suitable for this purpose. But it is also good on its own. Its recipe first appeared in the book "Old Waldorf Bar Days" in 1931.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
87
kcal
0.4g
grams
0.1g
grams
4.6g
grams
Ingredients
1serving
Cooking steps
  • 1

    Pour whiskey and vermouth into a shaker with ice, squeeze orange juice, add raspberry syrup. Shake.

    Required ingredients:
    1. Blended Scotch whisky20 ml
    2. Dry vermouth20 ml
    3. Raspberry syrup to taste
    4. Oranges0.3 piece
  • 2

    Strain into a tall glass with a small amount of ice cubes. Garnish with a ribbon of lemon or orange peel.

    Required ingredients:
    1. Lemon zest to taste

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