Smoothie with tarragon and feijoa
2 servings
10 minutes
Smoothie with tarragon and feijoa is a refined blend of refreshing citrus flavor and the delicate tartness of exotic feijoa, complemented by the spicy notes of fresh tarragon. Inspired by European culinary traditions, this drink is perfect for a refreshing morning breakfast or a light snack throughout the day. Feijoa, known for its rich aroma and health benefits, harmonizes with citrus juice to give the drink a refreshing tang. Tarragon adds sophistication to the taste with its subtle anise notes. The smoothie is quick and easy to prepare: fresh ingredients are blended until smooth and served in tall glasses for visual delight. This drink not only pleases the palate but also nourishes the body with vitamins, making it an excellent choice for maintaining health.
1
Squeeze juice from oranges and half a lemon.
- Oranges: 3 pieces
- Lemon: 1 piece
2
Cut the feijoa in half.
- Feijoa: 100 g
3
Remove the leaves of the tarragon from the stems.
- Fresh tarragon: 4 stems
4
Blend feijoa with squeezed orange and lemon juice and tarragon leaves until smooth, then pour into tall glasses.
- Feijoa: 100 g
- Oranges: 3 pieces
- Lemon: 1 piece
- Fresh tarragon: 4 stems