Mint lemonade
4 servings
60 minutes
Mint lemonade is a refreshing drink that provides energy and pleasant coolness on a hot day. This recipe combines the bright acidity of freshly squeezed lemon juice and the sweetness of vanilla sugar, while aromatic mint adds a nice freshness. The history of lemonades goes back to ancient times when people began mixing fruit juices with water and sugar to create refreshing drinks. In this version, mint gives the lemonade a special flavor, making it not only tasty but also healthy. This drink is perfect for summer gatherings, picnics, or simply enjoying a pleasant evening on the terrace.
1
Squeeze juice from lemons using a citrus juicer.
- Lemon: 3 pieces
2
Boil water with sugar, add lemon peels and mint, simmer for 5-7 minutes, then immerse the pot in cold water and let it cool completely.
- Water: 2.5 l
- Mint: 1 bunch
- Vanilla sugar: 100 g
3
Remove mint and lemon peels from the cooled syrup, strain the syrup into a pitcher, add squeezed lemon juice, mix well, and chill thoroughly.
- Lemon: 3 pieces
