Coffee "Bloody Frappuccino"
2 servings
10 minutes
The 'Bloody Frappuccino' coffee is a bold and mysterious signature drink inspired by a passion for experimentation and gothic aesthetics. Its rich flavor is a blend of strong doppio espresso, gentle milk, and sweet chocolate syrup whipped with icy freshness. The presentation features blood-red drops of cherry or pomegranate syrup cascading down the glasses, creating the effect of a mysterious potion. The composition is completed by airy sweet cream that softens the rich, deep flavor of the coffee. This drink not only awakens the senses but also becomes an ideal choice for atmospheric evenings, themed parties, or simply for those who want to add a bit of intrigue to their coffee ritual.
1
Prepare two cups of doppio espresso
- Double espresso (doppio): 200 ml
2
Milk, chocolate syrup, and coffee are blended with crushed ice until smooth.
- Milk: 200 ml
- Chocolate syrup: 30 ml
- Double espresso (doppio): 200 ml
- Crushed ice: 200 g
3
Syrup of cherry/pomegranate is applied in drops on the inner walls of the glass.
- Cherry syrup: 30 ml
4
Pour the brewed doppio espresso into the glasses
- Double espresso (doppio): 200 ml
5
Decorate with whipped cream
- Sweetened whipped cream: 30 ml
