Black Samurai Cocktail
1 serving
5 minutes
The 'Black Samurai' cocktail is a bold blend of Eastern flavors with a minimalist European approach. The drink is based on sake, a traditional Japanese rice wine with a soft, slightly sweet taste. The addition of soy sauce gives it unexpected depth, richness, and a hint of salty spiciness. The cocktail is not stirred, allowing the ingredients to reveal themselves in their pure form, and the 30-second wait allows the drink's nuances to merge into a harmonious duet. The 'Black Samurai' is consumed in one gulp — a ritual that emphasizes its boldness and energy. This cocktail is perfect for connoisseurs of unconventional flavor combinations and serves as a true symbol of strength, determination, and resilience, just like its legendary name.
1
Prepare all the ingredients.
- Sake: 30 ml
- Soy sauce: 15 ml
2
Pour sake into the shot, add soy sauce, do not mix!
- Sake: 30 ml
- Soy sauce: 15 ml
3
Wait 30 seconds for the cocktail to settle.
4
You should drink the cocktail in one gulp.