Banana milkshake with xanthan
2 servings
5 minutes
Xanthan gum is needed so that the cocktail has a stable, lush, bubbly texture that does not separate
Calories397.9kcal
Proteins11grams
Fats9.2grams
Carbohydrates70.5grams
1
Crush regular sugar, vanilla sugar, and xanthan with cinnamon in a mortar.
- Sugar: 20 g
- Vanilla sugar: 10 g
- Xanthan gum: 1 g
- Cinnamon: pinch
2
Pour milk into the mixer and add the peeled banana cut into pieces.
- Milk: 500 ml
- Bananas: 2 pieces
3
At high speed, turn milk and banana into a homogeneous liquid. Add the mixture of sugars with cinnamon and xanthan and blend at high speed for two to three minutes.
- Sugar: 20 g
- Vanilla sugar: 10 g
- Xanthan gum: 1 g
- Cinnamon: pinch
4
Add ice and mix for another minute. Pour into glasses.
- Ice: 10 pieces
