Muesli
4 servings
45 minutes
The recipe is taken from the book "Appetizing porridges. 365 best recipes.
Calories151.4kcal
Proteins5.3grams
Fats3.2grams
Carbohydrates25.3grams
1
Pour the oatmeal into a deep ceramic dish, add 100 ml of boiling water, cover it, and let it sit for 5 minutes.
- Quick-cooking oat flakes: 200 g
2
Mix the cooked porridge with fruit candied fruits and condensed milk, serve in portion plates, and present at the table.
- Candied fruit: 75 g
- Condensed milk: 2 tablespoons
