Cupcake "Three Wishes"
4 servings
30 minutes
The 'Three Wishes' cake is a cozy and aromatic treat that embodies three different flavors, as if fulfilling three sweet wishes. This dessert combines the crunch of nuts, the richness of chocolate, and the tenderness of poppy seeds, creating a wonderful symphony of textures and aromas. Inspired by Russian culinary traditions, it evokes memories of family tea gatherings and warm meetings. Each layer of the cake offers new gastronomic experiences: first the nutty depth, then the velvety richness of chocolate, and finally the lightness of poppy seeds. Perfect for a festive table or a cozy evening with a cup of tea. Baking not only delights with taste but also allows for culinary creativity by harmoniously combining different ingredients in one dessert.
1
Melt the butter slightly, mix well with eggs and sugar.
- Butter: 150 g
- Sugar: 150 g
- Chicken egg: 4 pieces
2
Mix the flour with the baking powder and add it to the butter-egg mixture.
- Wheat flour: 250 g
- Baking powder (raising agent): 2 teaspoons
3
Divide the dough into 3 parts. In each part, mix in the filling: the first — nuts, the second — chocolate and cocoa, the third — poppy seeds.
- Walnuts: 50 g
- Chocolate: 50 g
- Cocoa powder: 2 tablespoons
- Poppy seeds: 30 g
4
Grease the mold with oil. First layer is nut, second is chocolate, third is poppy.
- Butter: 150 g
5
Bake in the oven for about 1 hour at 180 degrees.
