EasyCook

Almond pie with raspberries and whipped creamAmerican cuisine

Milk chocolate parfait with raspberries and whipped creamItalian cuisine

Almond crumble with raspberries, nectarines and red currantsBritish cuisine

Semifreddo cake with raspberries and strawberriesItalian cuisine

Kosos sushi with raspberries and orangesJapanese cuisine

Raspberries with almonds

Name: Raspberries with almonds
Total time: 10 min
Yield: 4
Ingredients: Almond 100 g; Raspberry 500 g; Fresh mint 3 sprig; Icing sugar 4 tablespoon

4 servings

10 minutes

The recipe is taken from the book "Purmarili. Georgian cuisine dishes" by Elena Kiladze.

Energy value per serving

Calories

257.1kcal

Proteins

6.1grams

Fats

13.1grams

Carbohydrates

28.2grams

Ingredients

4servings

Almond

100

g

Raspberry

500

g

Fresh mint

3

sprig

Icing sugar

4

tbsp

Cooking steps

1
Pass the almonds through a meat grinder.
Required ingredients:
1. Almond: 100 g

2
Set aside a few of the most beautiful raspberries, and lightly mash the others.
Required ingredients:
1. Raspberry: 500 g

3
Add crushed or finely chopped mint leaves.
Required ingredients:
1. Fresh mint: 3 sprigs

4
Mix the berry mixture with almond mass.
Required ingredients:
1. Almond: 100 g
2. Raspberry: 500 g

5
Serve the dessert in small bowls, dusted with powdered sugar. Garnish with mint leaves and raspberries.
Required ingredients:
1. Icing sugar: 4 tablespoons
2. Fresh mint: 3 sprigs
3. Raspberry: 500 g

Similar recipes

Raspberries with almonds

Similar recipes

Almond pie with raspberries and whipped cream

Milk chocolate parfait with raspberries and whipped cream

Almond crumble with raspberries, nectarines and red currants

Semifreddo cake with raspberries and strawberries

Kosos sushi with raspberries and oranges

View all ...