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Baked champignons

6 servings

30 minutes

The recipe is taken from the book "Holiday salads and appetizers. Very simple.

Energy value per serving

CaloriesProteinsFatsCarbohydrates

225.7

kcal

11.9g

grams

19.6g

grams

1.8g

grams

Ingredients

6servings

Button mushrooms

1

kg

100

g

100

g

to taste

Cooking steps

1
Wash the mushrooms, clean them, and separate the stems from the caps.
Required ingredients:
1. Button mushrooms: 1 kg

2
Turn the caps upside down with the cut side up and place them on the baking tray.

3
To salt.
Required ingredients:
1. Salt: to taste

4
Place a piece of butter in each cap, and on top (very carefully, without spilling on the baking sheet) add a little cheese.
Required ingredients:
1. Butter: 100 g
2. Grated cheese: 100 g

5
Bake in a hot oven for 20 minutes.

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