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Salad with chicken, pineapple and garlic

4 servings

40 minutes

Chicken salad with pineapple and garlic is an exquisite combination of simple ingredients that creates a harmony of flavors. Its roots go back to Russian cuisine, where layered salads with rich textures are popular. Tender chicken meat pairs perfectly with juicy pineapple, adding a light sweetness to the dish. The sharpness of garlic adds spiciness, while Dutch cheese completes the composition with a rich creamy note. Mushrooms bring a light mushroom hint, and potatoes make the dish hearty. Dressed with mayonnaise, this salad is not only tasty but also has a rich creamy flavor. It can be served as a festive treat or as a hearty everyday dish. A garnish of fresh parsley not only decorates but also adds freshness, making this salad a true gastronomic find.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
389.6
kcal
17.7g
grams
30.9g
grams
10.2g
grams
Ingredients
4servings
Potato
100 
g
Champignons
100 
g
Pineapple
100 
g
Dutch cheese
100 
g
Garlic
2 
clove
Chicken
200 
g
Mayonnaise
100 
g
Parsley
1 
bunch
Salt
 
to taste
Cooking steps
  • 1

    Boil the chicken and potatoes. If the mushrooms are fresh, sauté them.

    Required ingredients:
    1. Chicken200 g
    2. Potato100 g
    3. Champignons100 g
  • 2

    Cut the chicken and pineapple into cubes, grate the cheese. Mushrooms - as you like.

    Required ingredients:
    1. Chicken200 g
    2. Pineapple100 g
    3. Dutch cheese100 g
    4. Champignons100 g
  • 3

    Layer the salad: chicken, potatoes, pineapple, mushrooms, garlic, cheese, and sprinkle with greens. Spread mayonnaise on all layers.

    Required ingredients:
    1. Chicken200 g
    2. Potato100 g
    3. Pineapple100 g
    4. Champignons100 g
    5. Garlic2 cloves
    6. Dutch cheese100 g
    7. Parsley1 bunch
    8. Mayonnaise100 g
    9. Salt to taste

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