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Kuban vegetable salad with garlic

1 serving

10 minutes

Kuban vegetable salad with garlic is a bright and aromatic dish reflecting the traditions of Russian cuisine. Its roots go back to the fertile lands of Kuban, where fresh vegetables have always been a staple. This salad combines juicy tomatoes, crunchy cucumbers, spicy radishes, and the rich flavor of garlic, creating a harmonious balance of freshness and spiciness. Dressed with mustard oil, it gains a subtle sharpness and pleasant aroma. The Kuban salad perfectly complements meat and fish dishes and can also serve as a light snack on its own. It is easy to prepare but has a rich taste that is especially good in summer when vegetables reach their peak ripeness.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
531.6
kcal
9.5g
grams
36.9g
grams
42.3g
grams
Ingredients
1serving
Tomatoes
1 
pc
Cucumbers
1.5 
pc
Red onion
0.5 
pc
Garlic
2 
pc
Radish
5 
pc
Dill
0.5 
bunch
Mustard oil
2 
tbsp
Salt
 
to taste
Cooking steps
  • 1

    Chop the dill, slice the onion into feathers.

    Required ingredients:
    1. Dill0.5 bunch
    2. Red onion0.5 piece
  • 2

    Chop the cucumber, radish, and tomato finely.

    Required ingredients:
    1. Cucumbers1.5 piece
    2. Radish5 piece
    3. Tomatoes1 piece
  • 3

    Chop the garlic coarsely.

    Required ingredients:
    1. Garlic2 pieces
  • 4

    Combine all ingredients and dress with oil. Add salt.

    Required ingredients:
    1. Tomatoes1 piece
    2. Cucumbers1.5 piece
    3. Red onion0.5 piece
    4. Garlic2 pieces
    5. Radish5 piece
    6. Dill0.5 bunch
    7. Mustard oil2 tablespoons
    8. Salt to taste

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