L
L
o
o
a
a
d
d
i
i
n
n
g
g
.
.
.
.
.
.
EasyCook
EasyCook
Paella dish
Puchero Vegetable SoupLatin American cuisine
Paella dish
Azerbaijani cold soup dovgaAzerbaijani cuisine
Paella dish
Gratin DauphinoisFrench cuisine
Paella dish
Kharsha (Semolina Pancakes)Moroccan cuisine
Paella dish
ChkmeruliGeorgian cuisine
Paella dish
Baked AlaskaAmerican cuisine
Paella dish
Konigsberg KlopsyGerman cuisine
Paella dish
Vietnamese pancake banh xeoVietnamese cuisine
Paella dish
Risotto alla MilaneseItalian cuisine
Paella dish
Spanish chicken gallina en pepitoriaSpanish cuisine

Agavoni Cocktail

1 serving

5 minutes

Fresh (first mentioned in his book by bar culture evangelist Robert Hess in 2008), but old-fashioned, the Agavoni is the same Negroni, but with tequila.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
170.6
kcal
0.5g
grams
0.1g
grams
16.8g
grams
Ingredients
1serving
Tequila
30 
ml
Red vermouth
30 
ml
Bitter vermouth
30 
ml
Grapefruits
5 
g
Angostura
5 
ml
Cooking steps

  • 1

    Prepare all the ingredients.

  • 2

    Fill a whiskey glass with ice, add all ingredients, and stir with a cocktail spoon.

    Required ingredients:
    1. Tequila: 30 ml
    2. Red vermouth: 30 ml
    3. Bitter vermouth: 30 ml
    4. Grapefruits: 5 g
    5. Angostura: 5 ml

  • 3

    Garnish the glass with a slice of grapefruit.

    Required ingredients:
    1. Grapefruits: 5 g

Similar recipes