L
L
o
o
a
a
d
d
i
i
n
n
g
g
.
.
.
.
.
.
EasyCook
EasyCook
Paella dish
Cordon BleuFrench cuisine
Paella dish
Sweet bunsRussian cuisine
Paella dish
KisselRussian cuisine
Paella dish
Vol-au-ventsFrench cuisine
Paella dish
Curd RingsRussian cuisine
Paella dish
Risotto alla MilaneseItalian cuisine
Paella dish
Irish Roast CoddleIrish cuisine

Mulled wine with coffee and cognac

6 servings

10 minutes

This mulled wine will warm you up very quickly and will definitely invigorate you - in addition to hot wine, it contains espresso, cognac and sugar.

Energy value per serving
CaloriesProteinsFatsCarbohydrates
244.7
kcal
0.3g
grams
0g
grams
25.4g
grams
Ingredients
6servings
Red dry wine
750 
ml
Espresso
1.5 
glass
Cognac
0.8 
glass
Sugar
150 
g
Cooking steps
  • 1

    Mix wine, coffee (espresso or just strong without grounds), cognac or brandy, sugar, and heat on moderate fire.

    Required ingredients:
    1. Red dry wine750 ml
    2. Espresso1.5 glass
    3. Cognac0.8 glass
    4. Sugar150 g
  • 2

    Stir until the sugar is completely dissolved, bring the mixture to a boil, and immediately remove from heat.

  • 3

    Serve hot in mugs or heat-resistant glasses.

Similar recipes