EasyCook
EasyCook

Smoked cheese sauce

Smoked cheese sauce
A thick creamy sauce of melted smoked cheese, cream and flour, velvety, with a rich cheese taste and a smoking note, with fries, nuggets and pasta.

Smoked cheese sauce is a thick creamy sauce based on melted smoked cheese (smoked gouda, suluguni or cheddar type), cream or milk and a small amount of flour or starch, light beige, velvety, with a rich cheese taste and a pronounced smoking note. It is served with fries, nuggets, grilled vegetables, pasta, nachos, burgers and baked cauliflower.

Calories, proteins, fats and carbohydrates per 100 g of product

Smoked cheese sauce, Raw: Calories 197.0 kcal, Proteins 10.3 grams, Fats 14.9 grams, Carbohydrates 5.5 grams per 100 g of product.

Calories197.0 kcal
Proteins10.3 grams
Fats14.9 grams
Carbohydrates5.5 grams
Data: USDA FoodData Central

Recipes with this ingredient

Beef tartare with marinated oyster and shrimp broth

Andrey Fedoseyev, chef of the Vladivostok restaurant Old Fashioned, shared the recipe with us.

16

4

20